If you’ve got leftover tortillas and don’t feel like making burritos or enchiladas, then try this interesting recipe. This recipe uses tortillas as salad bowls for a nice, quirky snack that’s also healthy. Make sure to save this recipe for future use!
Ingredients for the bowls:
- 6 oven safe bowls
- Cooking spray
- 6 flour tortillas
- Shredded cheddar cheese, optional
Ingredients for the taco salad:
- Black Beans, rinsed, drained, and heated
- Tomatoes, diced
- Green onion, chopped
- Cilantro, chopped
- Shredded cheese
- Creamy Avocado Dressing
First, preheat the oven to 375 degrees Fahrenheit. Then coat the insides of the bowls with cooking spray and press the tortillas inside them. Put the bowls on baking sheets and bake for 14-16 minutes, or until the tortillas are browned. If you’re using cheese, then take the tortillas out early and put the cheese on. Return to the oven for 2-3 minutes.
Take the bowls out of the oven and fill them with your taco salad. To create the salad, mix lettuce, black beans, tomatoes, cilantro, more cheese, and green onion together. Top with creamy avocado dressing.
We got this recipe from: https://www.twopeasandtheirpod.com/taco-salad-with-homemade-tortilla-bowls/.
This update or recipe is provided by tortilla company Easy Foods Incorporated. Our wholesale tortillas products include corn tortillas, flour tortillas, tortilla chips, and wraps. For more information on our services such as tortilla customized branding, brands like Tacomex and Vedgee, or private label tortillas, please call 305-928-1593. Our business hours are 9 am to 5 pm Monday through Friday Eastern time and we are closed on weekends.