With breakfast tacos, there is always a different way to prepare them and get creative. The one we’ll be taking a look at today uses ingredients like cilantro, salsa verde, and avocado. Let’s get started with the ingredients.
- Four salted eggs cooked to your preference
- Sour cream
- A 1/3 cup of grated colby jack cheese
- Pair of tablespoons of chopped cilantro
- Four warmed, small tortillas
- A sliced avocado half
- Pair of tablespoons of salsa verde
- Sliced grape tomatoes (optional)
To make the tacos, evenly divide the eggs you cooked between each of the tortillas. Use a sprinkling of the cheese on each one and then follow with a spoonful of the salsa verde. Top the four tortillas with cilantro, avocado slices, and the grape tomatoes if you decided to use them and then use the sour cream for serving. You’re ready to serve about two to four people. Bon appétit!
How do you like to prepare your breakfast tacos?
This update or recipe is provided by tortilla company Easy Foods Incorporated. Our wholesale tortillas products include corn tortillas, flour tortillas, tortilla chips, and wraps. For more information on our services such as tortilla customized branding, brands like Tacomex and Vedgee, or private label tortillas, please call 305-928-1593. Our business hours are 9 am to 5 pm Monday through Friday Eastern time and we are closed on weekends.