Blackberries plus quesadillas? It may seem like an unusual mix but that’s exactly the recipe we’ll be discussing. Below are the ingredients you’ll need to try this refreshing spin on the reliable classic.
- Two tablespoons of blackberry preserves
- Half a tablespoon of softened butter
- Two ounces of creamy brie
- A pair of small flour tortillas
Grab a heavy-bottomed pan and preheat it over medium heat until it becomes hot. Divide the butter in half and spread it on one side of both tortillas. You may wish to stack them to avoid them possibly sticking to your board.
Making sure that the non-buttered side of the tortilla is facing up, lay four brie slices on each tortilla and then follow by drizzling the blackberry preserve on top. Place the buttered side of the tortilla down on the pan and then top it with another tortilla, making sure the buttered side is facing up.
Use a spatula to gently press down on the tortilla as you fry it so that sufficient contact is being made with the pan. Once the bottom of it has become crispy and brown, flip the tortilla over and fry the other side. There is no need to press down with the spatula again.
This update or recipe is provided by tortilla manufacturer Easy Foods Incorporated. Our wholesale tortillas products include corn tortillas, flour tortillas, tortilla chips, and wraps. For more information on our services such as tortilla food service or brands like Tacomex and Vedgee or private label tortillas, please call 305-928-1593. Our business hours are 9 am to 5 pm Monday through Friday Eastern time and we are closed on weekends.